The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.
Fetish Brewing Co., 201 Rock Lititz Blvd., Suite 22, Lititz, Dec. 15. Pass. Black biofilm residue on the ice cube formation plate.
Giant Food No. 6014, 1278 S. Market St., Elizabethtown, complaint, Dec. 15. Pass. No violations.
Lititz Family Cupboard, 12 W. Newport Road, Lititz, follow-up, Dec. 15. Fail. The person in charge did not demonstrate adequate knowledge of food safety in this food facility as evidenced by this noncompliant inspection, by not complying with the food code and by having multiple priority item violations during this inspection. Food employees are unable to properly wash their hands due to the hot water being turned off at the hand-wash sink in the food preparation area; repeat violation. An open employee’s beverage container was on a food preparation table and on a shelf with food; repeat violation. Assorted food in the reach-in cooler stored open with no covering; repeat violation. Eggs held at 72 F at the make line, rather than 41 F or below as required. Quiche, ham, meatloaf, roast beef and cheese were held at 50 F in the drawer-style cabinet beneath the flat grill, rather than 41 F or below as required. Temperature control for safety foods are not permitted to be stored in this cooling unit until it maintains a temperature of 41 F or colder; repeat violation. Refrigerated, ready-to-eat, time/temperature control for safety food, (spaghetti, chicken fritter mix and other assorted food) prepared in the food facility and held for more than 24 hours in the walk-in cooler is not being date-marked; repeat violation. Barbecue meat, ham and other foods, refrigerated, ready-to-eat, time/temperature control for safety foods in the walk-in cooler were date-marked by the facility but were beyond the seven-day use- or sell-by date and require discarding; repeat violation. Time in lieu of temperature being used for ready-to-eat, potentially hazardous foods (raw eggs) without written procedures or documentation to verify disposition of food. Prepackaged cookies, whoopie pies, brownies and muffins are not labeled properly with the name of product, ingredient statement, net weight, distributed by statement; repeat violation. Prepackaged cookies, whoopie pies, brownies and muffins are not labeled to clearly indicate any “Big 9” allergen ingredients and/or the allergen warning statement; repeat violation. Old, hardened food residue on the slicer blade and inner rim of the slicer; repeat violation. Black static dust on the ceiling above the make station. Black static dust on all fans, the exhaust fan in the window and the fan in the dishwashing room. Static dust on the vent above the mechanical dishwasher; repeat violation. Nonfood contact surfaces on the floor behind the flat grills and fryers on the floor under the hot-holding area, handles, on top of the two-burner stove, floor beneath all equipment in the food preparation area not cleaned at a frequency to preclude accumulation of dirt and soil; repeat violation. The hand-wash sink in the food preparation area was blocked by a cart and not accessible at all times for employee use. Plumbing system not maintained in good repair: water leaking at the profusely at the faucet of the hand-wash sink in the food preparation area between the walk-in cooler and freezer. The floor throughout the back food preparation area and the dishwashing area is torn, bubbling and not smooth and easily cleanable. Lights are not shielded or shatterproof over the mechanical dishwasher.
Silantra Asian Street Kitchen, 1917 Fruitville Pike, Lancaster, Dec. 15. Pass. The coating of the floor in some areas of the facility is chipping and bubbling up and no longer smooth and easily cleanable. The floor in the kitchen has areas of raw cement and is no longer smooth and cleanable.
Turkey Hill Minit Market No. 048, 26 Manor Ave., Millersville, Dec. 15. Pass. Pink biofilm residue on the inside of chute on soda dispensing machine. Condenser fans in walk-in freezer with static dust on grates. Mops are not being hung to air-dry.
Brisas Del Caribe, 407 E. King St., Lancaster, follow-up, Dec. 14. Pass. No violations.
Fuel Madness, 603 Race Ave., Lancaster, Dec. 14. Pass. No violations.
Hastings Coffee, mobile food facility Type 4, 80 Pa. Route 41, Gap, opening, Dec. 14. Pass. No violations.
International Restaurant, 356 1/2 S. Prince St., Lancaster, Dec. 14. Pass. No violations.
La Petite Patisserie, 621 Harrisburg Ave., Lancaster, Dec. 14. Pass. No violations.
Super Quisquella Grocery LLC, 402 S. Ann St., Lancaster, Dec. 14. Fail. Food facility does not have enough outside waste receptacles as evidenced by refuse and waste on the ground. Food facility did not submit a request for an approved variance with all information as required in the Pennsylvania Food Code. Instructed to remove deep fryer.
Columbia Gold Buy & Sell, 469 Locust St., Columbia, opening, Dec. 13. Pass. One gallon of 2% reduced-fat milk beyond the sell-by date being offered for sale. Raw shell eggs stored above drinks in the reach-in cooler.
El Punto Restaurant, 350 Main St., Mountville, follow-up, Dec. 13. Pass. No violations.
Lancaster County Coffee Roasters, 747 E. Ross St., Lancaster, Dec. 13. Pass. No violations.
Lancaster Gift Box, 317 N. Queen St., Suite 101, Lancaster, Dec. 13. Pass. No violations.
Olewine Dining Commons (Metz Culinary Management), 901 Eden Road, Lancaster, Dec. 13. Fail. Food facility does not have available sanitizer test strips or test kit to determine appropriate sanitizer concentration of the chlorine bleach in the mechanical dishwasher. Chlorine chemical sanitizer residual detected in the final sanitizer rinse cycle of the low-temperature sanitizing dishwasher was 0 ppm and not 50-100 ppm as required; repeat violation, Nov. 1, 15 and 23, 2021, and Dec. 15, 2022. Food employee is not using available sanitizer test strips or test kit to determine sanitizer concentration. A large amount of pink, slimy residue on the wall near the mechanical dishwasher. Black mildew residue on the walls of the dishwashing room. Food facility hot water heater is not producing enough hot water to supply the hand-wash sink in the dish washing room at the time of this inspection. The hand-wash sink in the pastry baking area was blocked by cart and not accessible at all times for employee use. Peeling paint on the wall near the mechanical dishwasher and on the vents in the dishwashing room. The floor in the dishwashing room is cracked and broken and no longer smooth and easily cleanable; repeat violation, Nov. 15, 2021, and Dec. 15, 2022. The floor/wall juncture in the dish washing area is not coved. An abundance of fruit flies in the area of the soda machines and throughout the dishwashing area. Black, standing, stagnant water on the floor beneath the pre-wash area in the dishwashing room creating a putrid odor. The entire floor/wall juncture in the dishwashing room has black, putrid, organic material on it.
Plough, 25 S. Queen St., Lancaster, follow-up, Dec. 13. Pass. No violations.
Redeemer Lutheran Church, 500 Pearl St., Lancaster, Dec. 13. Pass. No violations.
Sabor Cibaeno Grocery, 300 Coral St., Lancaster, Dec. 13. Pass. No violations.
Boas Fundraising, 441 E. Main St., Mountville, Dec. 12. Pass. No violations.
Mr. Bill’s Fresh Seafood at Lancaster Central Market, 2 W. Grant St., Lancaster, Dec. 12. Pass. No violations.
Pretzels On Market, 2 W. Grant St., Lancaster, Dec. 12. Pass. No violations.
Thom’s Bread, 1 W. Grant St., Lancaster, Dec. 12. Pass. No violations.
Boscov’s Department Store, 800 Park City Center, Lancaster, Dec. 11. Pass. No violations.
Burger King, 1223 Park City Center, Lancaster, Dec. 11. Fail. Nonfood contact surfaces identified during inspection not cleaned at a frequency to preclude accumulation of dirt and soil.
Club Demonstrations, 1875 Hempstead Road, Lancaster, Dec. 11. Pass. No violations.
Coffeeco, 2151 State Road, Suite 102, Lancaster, opening, Dec. 11. Pass. No violations.
Diyo Fusion, 101 N. Queen St., Suite 115, Lancaster, opening, Dec. 11. Pass. No violations.
Giant Food No. 6484, 1605 Lititz Pike, Lancaster, Dec. 11. Pass. Hot food department: food employee wearing a wristwatch. An employee’s open beverage container was on a shelf with food equipment; repeat violation Nov. 2, 2022. Deli department: old food residue on the slicer. Buildup of flour on the fan guards in the chicken walk-in cooler. Bakery department: hand-wash sink is being used as a food preparation sink. There is soap, paper towels and signage at what appears to be a food preparation sink. Deli, hot foods and produce departments: working containers of sanitizer stored next to plastic bags for food storage with deli paper, and with sauce cups; repeat violation, Nov. 2, 2022.
Mr. Bill’s/Fat Crab Cafe, 431 Old Harrisburg Pike, Lancaster, complaint, Dec. 11. Pass. No violations.
Pho Pasteur 3, 2204 Columbia Ave., Lancaster, Dec. 11. Pass. An employee’s open beverage container was on a shelf in the dishwashing area. Raw pork stored above carrots in the walk-in cooler. Old food residue on the slicer and several knives. Black residue on the fan guards of the walk-in cooler. The hand-wash sink in the dishwashing area was blocked by food containers, a sponge and a spoon indicating its nonuse for hand-washing. Old equipment; a three-door cooling unit, fryers, chairs and other miscellaneous items around the dumpster corral presenting rodents with harborage areas.
Slugger’s Pizzeria, 701 N. Queen St., Lancaster, Dec. 11. Fail. Repair or replace rusty shelves throughout. Repair or replace gaskets throughout. Nonfood contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil.
Success! An email has been sent to with a link to confirm list signup.
Error! There was an error processing your request.
lancasteronline.com
https://lancasteronline.com/business/restaurant_inspections/lancaster-county/plumbing-system-not-maintained-lancaster-county-restaurant-inspections-dec-22-2023/article_00a011c6-9ffc-11ee-93b0-dbd9cf5fc409.html
